Couve-de-bruxelas com bacon e xarope de bordo na air fryer
Aprenda a fazer couve-de-bruxelas com bacon e xarope de bordo na air fryer.
10 min2 porções
Ingredientes
- 8 ozBrussels sproutsAmount8 ozIngredientBrussels sprouts, halved, halved
- 1/2 cuppure maple syrupAmount1/2 cupIngredientpure maple syrup
- 2 tbspbacon bitsAmount2 tbspIngredientbacon bits
- Oil sprayIngredientOil spray
Modo de preparo
- 1
Preheat the air fryer to 350 degrees F (170 degrees C). Add the Brussels sproutsAmount8 ozIngredientBrussels sprouts, halved to the air fryer and cook for 6-10 minutes, stirring halfway through.
- 2
Meanwhile, in a medium saucepan over medium heat, bring the maple syrup and bacon to a simmer. Cook for 5-8 minutes, or until reduced by half. Add the Brussels sproutsAmount8 ozIngredientBrussels sprouts, halved to the sauce, stir to coat, and serve.
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