Strata de queijo e espinafre

Ingredientes

• 6 ozfresh spinachAmount6 ozIngredientfresh spinach
• 5eggsAmount5Ingredienteggs
• 1 cupmilkAmount1 cupIngredientmilk
• SaltIngredientSalt and pepper and pepper
• 8 ozsourdough breadAmount8 ozIngredientsourdough bread, cubed into bite-sized pieces, cubed into bite-sized pieces
• 1 1/4 cupshredded cheddar cheeseAmount1 1/4 cupIngredientshredded cheddar cheese

Modo de preparo

1. 1

   Preheat oven to 350 degrees F. In a large skillet, heat oil over medium-high, add spinachAmount6 ozIngredientfresh spinach and cook until wilted (about 2 minutes).

2. 2

   In a medium bowl, combine eggs, milk, salt and pepper. In a 1 quart greased baking dish, add half of the bread cubes. Sprinkle half of the shredded cheese, half of the spinachAmount6 ozIngredientfresh spinach and pour half of the egg mixture over the top. Repeat with remaining ingredients.

3. 3

   Place dish on a baking sheet and bake until tops are golden and the center sp...: Place dish on a baking sheet and bake until tops are golden and the center springs back when lightly pressed, about 45 minutes. Cover with aluminum foil halfway through if top becomes too dark.