Panquecas macias e fofinhas

Ingredientes

• 1 cup 250ml
• Makes about 10 Pancakes
• 1 1/2 cups plain flour
• 3 teaspoons baking powder
• 1 egg
• 1 1/4 cup milk
• 1/4 cup oil
• 1/4 cup sugar
• 1/4 teaspoon salt
• 1 teaspoon vanilla essence

Modo de preparo

1. 1

   --- Steps ---

2. 2

   Make sure all the ingredients are at room temperature

3. 3

   Mix the Flour and Baking powder together well

4. 4

   Mix the rest if the ingredients in a jug

5. 5

   Pour the wet mixture into the flour mixture

6. 6

   Mix well

7. 7

   Brush a little melted butter in a non stick pan over a Medium low heat

8. 8

   Place about 1/4 cup of the batter into the pan

9. 9

   Flip when bubbles begin to form

10. 10

    Pancake is now ready when it feels spongy

11. 11

    Serve with your favourite topping

12. 12

    I like mine with butter and honey or maple syrup

13. 13

    --- Note ---

14. 14

    For the colour:

15. 15

    Split the batter into 7 equal portions

16. 16

    Add food colour of choice Mix well into each portion

17. 17

    Cook as mentioned above

18. 18

    Once my pancakes were done, i cut them with a round cutter to give it that even size to take this shot You can use a special pancake pan too