Camarões fritos com alho

Como fazer camarões fritos com alho
4 porções
Ingredientes
- 500 gr deshelled prawn
- 7 garlic cloves, minced
- 1 tsp Chili powder
- 1/2 tsp white pepper
- 1 tbsp fish sauce
- 1/2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp sugar
- 1 cup all purpose flour
- 1/2 cup cornflour
- Oil for deep fry
Modo de preparo
- 1
--- Steps ---
- 2
Mix prawns with all the ingredients except flours and oil, marinate in the fridge for 30 mins
- 3
Then mix in marinated prawns with the flours, make sure to coat prawns well and evenly with the flour
- 4
Heat oil in a large deep pan, place in few pieces of prawns into the hot oil and fry them over medium heat for 1-2 mins each sides until crispy and golden brown, remove fried prawns and drain them onto a wire rack
- 5
Do it in batches and don’t over crowd the pan Enjoy while crispy and hot with your favorite sauce
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