Frango assado com manteiga de alho e tomilho

Ingredientes

• 1 large chicken (about 2.5-3kg)
• 200 g of melted butter
• 3 cloves of freshly grated garlic
• salt, to taste
• 1 tbsp of dried thyme

Modo de preparo

1. 1

   --- Method ---

2. 2

   Mix the grated garlic, salt and dried thyme leaves into the melted butter

3. 3

   Score the chicken and spread the butter all over the chicken

4. 4

   Cover in foil and bake in the oven at 180C for 1 hour

5. 5

   After 1 hour has passed, take the foil off and bake at 190C for about 1 hour, or until golden brown and ensure to baste the chicken with the butter and juices in the baking dish at regular intervals

6. 6

   --- Method ---

7. 7

   Cut the potatoes into small chunks

8. 8

   Season with garlic chives, salt and olive oil

9. 9

   Mix well and let it marinate for about 30 minutes

10. 10

    Bake in the oven at 180C for 45 minutes

11. 11

    Enjoy!