Homus com carne

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Homus com carne

Como fazer homus com carne

4 porções

Ingredientes

  • Hummus:
  • 1 can chickpea’s or 2 cups cooked chickpea’s/ hummus
  • 1/4 cup water
  • 3 tbsp lemon juice
  • 1 minced garlic
  • 1/2 tsp salt or more for your liking
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • 1/3 cup tahini
  • Note if you like it extra creamy add 1 to 2 tbsp yogurt
  • 1 steak tenderloin cut into very small pieces
  • Salt and pepper for flavor
  • Olive oil For cooking and for topping
  • Toasted pine nuts
  • Chopped parsley
  • Pomegranate seeds

Modo de preparo

  1. 1

    --- Instructions ---

  2. 2

    1: in a food price add chickpea’s, lemon juice, water, garlic, salt, pepper and paprika mix till smooth.

  3. 3

    2:when get very smooth add tahini and mix till smooth and thick if you like it extra creamy you can add 1 to 2 tbsp of yogurt.

  4. 4

    3: cut meat into very small thin pieces then heat a pan with some oil add the beef then season with salt and pepper and cook on high heat.

  5. 5

    4: in another pan add olive oil and pine-nuts then cook till golden color.

  6. 6

    5: spread the hummus in a plate top it with the hummus then add the pine nuts more olive oil and garnish with paprika, parsley and pomegranate seeds.

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