Schnitzel de frango

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Schnitzel de frango

Como fazer schnitzel de frango

4 porções

Ingredientes

  • Flour mix :
  • 1 cup flour
  • 1 tsp paprika
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • add ingredients together and mix.
  • Egg & Milk mix :
  • 2 eggs whisked
  • 1 cup milk
  • 1⁄2 tsp salt
  • 1⁄2 tsp pepper
  • in a bowl whisk eggs add milk and salt and pepper .
  • Crumb mix :
  • 1 cup panko breadcrumbs
  • 1⁄2 cup cornflake crumbs
  • 1⁄4 cup chopped parsely
  • 1⁄3 parmesan grated cheese
  • 1 tsp sesame seeds
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp all purpose seasoning
  • 1 tsp celery salt
  • 1 tsp paprika
  • 1⁄2 black pepper
  • 1⁄2 salt
  • in a bowl add all ingredients and mix together .
  • 1 kilo chicken breast sliced thinly
  • vegetable oil for frying

Modo de preparo

  1. 1

    --- Method ---

  2. 2

    place a slice of chicken breast im the flour and coat it on both sides

  3. 3

    add the chicken to the egg and milk mixture and coat it all over then add into crumb mixture and make sure the whole slice is fully coated .

  4. 4

    Repeat the process and place in a tray ready for frying.

  5. 5

    add vegetable or Canola oil to a saucepan.

  6. 6

    Turn on stove one 180 degrees and once oil is ready add the chicken and fry off until golden brown and chickens cooked through.

  7. 7

    once chicken is cooked place in a tray which paper tow to soak any excess oil and then place in oven for 10 minutes on 180 degrees to give them an extra crisp.

  8. 8

    serve next to your favourite sides or on its own or in a sandwich

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