Omelete de cogumelos com queijo

Ingredientes

• 4 medium sized mushrooms, sliced
• salt and oil, to taste
• 2 tsp of dried coriander
• 3 eggs, whisked
• 1/2 cup of shredded mozzarella

Modo de preparo

1. 1

   --- Method ---

2. 2

   Sauté the mushrooms and add salt snd dried coriander

3. 3

   Once the mushrooms are soft, add the whisked eggs

4. 4

   Rotate the pan so the eggs spread around evenly

5. 5

   Add cheese and cover the omelette with a lid

6. 6

   Once the egg doesn’t appear runny, flip it over and cook for approx 2 minutes

7. 7

   Enjoy!