Biscoitos salgados fáceis com sementes

Ingredientes

• 21⁄4 cups water
• 1⁄2 cup pumpkin seeds
• 11⁄2 cups sunflower seeds
• 1 cup sesame seeds
• 2 tablespoons black sesame seeds
• 1⁄3 cup flaxseeds
• 1⁄2 teaspoon salt & salt flakes to finish
• 1 teaspoon dried rosemary (optional)
• 2 tablespoon psyllium husk flakes
• I sometimes add poppy & chia seeds depending on what I have available.

Modo de preparo

1. 1

   --- Steps ---

2. 2

   Combine the above ingredients together and allow to sit for 20-25mins till it thickens and becomes like gel.

3. 3

   Pre heat oven to 1500c and line 2 baking trays.

4. 4

   Pour equal amounts on each tray and carefully level to your desired thickness. You don't want it too thick.

5. 5

   Bake till golden and crispy approx 60-75 minutes, keep an eye on them.

6. 6

   Allow to cool and break away. For a neater shape cracker, halfway through the bake, remove them and use a pizza cutter to cut through and continue baking.

7. 7

   Enjoy!