Como preparar o cold brew perfeito (receita suave e saborosa)

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0g proteína · 8 h 5 min · 2 kcal

Como preparar o cold brew perfeito (receita suave e saborosa)

Aprenda a preparar em casa um cold brew suave e saboroso com uma Hario Filter-in Coffee Bottle. Uma receita fácil e refrescante, perfeita para os dias quentes.

8 h 5 min4 porções2 kcal

Ingredientes

  • UCC 골드 스페셜 그라운드 커피 리치 블렌드 1000g
  • 후지산수이 후지산 천연 미네랄 워터 500ml
  • 허니마더 뉴질랜드 생 마누카 허니 UMF10+ MGO261+ 250g

Modo de preparo

  1. 1

    Prepare the Ingredients: You’ll need just coffee grounds, cold filtered water, and a coffee bottle to make this refreshing cold brew. If using whole beans, grab a coffee grinder and coarsely grind them before brewing.

  2. 2

    Grind the Coffee Beans: If you have a coffee grinder, grind whole coffee beans to a medium-coarse consistency. If not, pre-ground coffee works perfectly well for this recipe.

  3. 3

    Add the Coffee Grounds: Place the coffee grounds directly into the strainer inside the Hario Filter-in Coffee Bottle and attach the lid.

  4. 4

    Add the Water: Attach the spout and slowly pour small amounts of cold, filtered water over the coffee grounds. Continue until the bottle is filled.

  5. 5

    Start the Extraction: Place the cap on the bottle and gently shake it to help the water and coffee grounds combine and begin the extraction.

  6. 6

    Refrigerate: Place the bottle in the refrigerator and let the coffee steep for approximately 8 hours.

  7. 7

    Serve & Enjoy!: Once brewed, remove the coffee grounds and pour the cold brew over a glass filled with ice.

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