Batata-doce assada com ervas

Batata-doce assada com uma mistura de ervas frescas.
45 min4 porções200 kcal
Ingredientes
- 4 medium Sweet Potatoes (peeled and cubed)
- 2 tbsp Olive Oil
- 1 tsp Salt
- 1 tsp Black Pepper
- 2 tbsp Fresh Rosemary (chopped)
- 2 tbsp Fresh Thyme (chopped)
Modo de preparo
- 1
Preheat your oven to 400°F (200°C).
- 2
In a mixing bowl, toss the sweet potatoes with olive oil, salt, and pepper.
- 3
Spread the sweet potatoes on a baking sheet in a single layer.
- 4
Roast in the oven for 20 minutes.
- 5
Remove from oven, sprinkle with rosemary and thyme, and toss to coat.
- 6
Return to the oven and roast for an additional 10 minutes, or until tender and golden brown.
- 7
Serve hot.
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