Sobrecoxas de frango com purê de legumes

30 min1 porção375 kcal
Ingredientes
- 150 Chicken thighs, skinless and boneless
- 215 Strawberries
- 0.3 tsp Olive oil
- 1 cups Cauliflower
- 90 Broccoli
- 1 tbsp Cheese, parmesan
- 0.5 handfuls Rocket
Modo de preparo
- 1
Boil the cauliflower and broccoli in a pot until soft
- 2
Drain the water, mash the broccoli and cauliflower and season with salt (optional), pepper and parsley
- 3
Add 2/3 of the grated parmesan and mix well
- 4
Season the chicken with salt (optional), pepper, lime juice and smoked paprika
- 5
Heat the oil in a pan over a medium heat, add the chicken thighs and fry for 8-10 minutes or until cooked
- 6
Slice the strawberries and add to the rocket
- 7
Serve the chicken and mash with the salad and sprinkle the remaining parmesan on top
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