Sanduíche de filé de frango empanado

Ingredientes

• 2 slices bread, thick slices
• 1/4 lb chicken breast or 3 tenders
• 2 bacon slices, cooked
• 1/2 tomato, sliced
• 1/4 avocado, sliced
• 6 sliced or Provolone cheese*
• cilantro or parsley, optional
• 1/3 cup mayo
• 2 tsp Sriracha or hot sauce
• 1/4 tsp lemon juice
• dash salt and pepper

Modo de preparo

1. 1

   Combine ingredients for the chipotle sauce.

2. 2

   Lightly beat chicken with meat mallet, season with salt and pepper. Sautee in a skillet with bacon slices, (add a dash of oil if not enough fat in bacon slices).

3. 3

   Spread some of the sauce over bread (we like sauce on both bread slices).

4. 4

   Add the chicken, bacon, tomato slices, avocado, cheese, and herbs. Close sandwich.

5. 5

   Cook in Panini press.

6. 6

   Enjoy!!