Brigadeiros tradicionais

Ingredientes
- 1 14 oz. can sweetened condensed milk
- 4 Tbsp. cocoa powder (sifted)
- 2 Tbsp. butter (plus more for rolling balls)
- 1/8 tsp. salt
- Mini paper muffin cups (found in grocery baking aisle)
- Sprinkles of your choice (I recommend chocolate and rainbow!)
Modo de preparo
- 1
In a small sauce pan set to medium-low heat, mix condensed milk, cocoa powder, butter and salt.
- 2
Cook mixture, stirring constantly (this is important, otherwise it will burn!) until it thickens, about 7 to 9 minutes. Run your spoon in the middle of the mixture. If it moves slowly, then it has thickened enough.
- 3
Pour mixture into a bowl. Cover and refrigerate for 30 minutes.
- 4
Pour sprinkles into a bowl or plate.
- 5
Once the mixture is cool, remove from the refrigerator and prepare your mini paper cups. Grease your hands with butter. Roll the mixture into little balls. (about half a tablespoon - or, as big or small as you'd like!)
- 6
Roll the brigadeiro balls into the sprinkles. Place each in a mini paper muffin cup.
- 7
Refrigerate until ready to serve.
- 8
Enjoy!
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