Brigadeiros tradicionais

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50 min

Brigadeiros tradicionais
50 min24 porções

Ingredientes

  • 1 14 oz. can sweetened condensed milk
  • 4 Tbsp. cocoa powder (sifted)
  • 2 Tbsp. butter (plus more for rolling balls)
  • 1/8 tsp. salt
  • Mini paper muffin cups (found in grocery baking aisle)
  • Sprinkles of your choice (I recommend chocolate and rainbow!)

Modo de preparo

  1. 1

    In a small sauce pan set to medium-low heat, mix condensed milk, cocoa powder, butter and salt.

  2. 2

    Cook mixture, stirring constantly (this is important, otherwise it will burn!) until it thickens, about 7 to 9 minutes. Run your spoon in the middle of the mixture. If it moves slowly, then it has thickened enough.

  3. 3

    Pour mixture into a bowl. Cover and refrigerate for 30 minutes.

  4. 4

    Pour sprinkles into a bowl or plate.

  5. 5

    Once the mixture is cool, remove from the refrigerator and prepare your mini paper cups. Grease your hands with butter. Roll the mixture into little balls. (about half a tablespoon - or, as big or small as you'd like!)

  6. 6

    Roll the brigadeiro balls into the sprinkles. Place each in a mini paper muffin cup.

  7. 7

    Refrigerate until ready to serve.

  8. 8

    Enjoy!

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