Grits com queijo gouda assados

Ingredientes

• 6 cups chicken broth
• 1 tsp minced garlic
• 2 C quick cook grits
• 8 oz smoked gouda, (shredded or cubed)
• 8 oz sharp cheddar (shredded)
• 2 Tbsp butter
• 1/2 C Half & Half
• 4 beaten eggs
• 1/2 tsp salt
• 1/4 tsp pepper

Modo de preparo

1. 1

   --- Cheese Grits ---

2. 2

   Preheat oven to 350 °F.

3. 3

   Bring broth, garlic to a boil in medium saucepan. Whisk in the grits, making sure there are no lumps. Reduce to a simmer until the grits are thick, 8-10 minutes.

4. 4

   Add shredded gouda, cheddar cheese and butter, stirring after each ingredient. Add in half & half, beaten eggs, salt & pepper stirring until combined.

5. 5

   Pour cheese grits into 4 qt. casserole dish and bake for 40-45 minutes or until the middle is set.