Corações marmorizados em tons pastel

Ingredientes

• 1 cup sugar
• 1 cup Land O Lakes® Butter softened
• 1 large Land O Lakes® Egg
• 2 tablespoons orange juice
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• Pink paste food color
• Purple paste food color
• Edible glitter or coarse grain sugar, if desired

Modo de preparo

1. 1

   Combine sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and orange juice; continue beating until well mixed. Add flour and baking powder; beat at low speed until well mixed.

2. 2

   Divide dough into thirds. Knead pink food color into one portion. Knead purple food color into second portion. Leave third portion plain.

3. 3

   Flatten each third into disk shape. Wrap in plastic food wrap. Refrigerate 1 hour or overnight until firm.

4. 4

   Heat oven to 375°F.

5. 5

   Use one-half of each dough disk (keeping remaining dough refrigerated); alternately place spoonfuls of doughs onto lightly floured surface to create marbled effect. Roll out dough to 1/8-inch thickness. Cut with 3-inch heart-shaped cookie cutter. Place cookies, 1 inch apart, onto ungreased cookie sheets. Sprinkle with edible glitter, if desired. Bake 7-9 minutes or until edges are lightly browned. Cool completely. Repeat with remaining dough.