Frango ao molho de Coca-Cola

26g proteína · 1 h 10 min · 442 kcal

Frango ao molho de Coca-Cola

Este prato leva frango suculento cozido em um molho de Coca-Cola agridoce, criando uma combinação irresistível e deliciosa de sabores!

1 h 10 min6 porções442 kcal

Ingredientes

  • 6 medium chicken thighs or legs (skin and bone-in)
  • 1 can Coca-Cola (330ml —a little less than 1 1/2 cups)
  • 1 medium yellow onion (sliced)
  • 2 Tablespoons tomato paste
  • 2 Tablespoons Maggi Sauce (or soy sauce)
  • 1 1/2 cups chicken stock
  • 1 Tablespoon chipotle powder (or paprika)
  • 1 1/2 teaspoons garlic powder
  • 2 Tablespoons olive oil
  • 2 Tablespoons butter
  • salt and pepper (to taste)

Modo de preparo

  1. 1

    Season chicken with salt, pepper, garlic, and chipotle powder.

  2. 2

    Heat oil and butter in a pan and sear the chicken on all sides until lightly browned (about 10 minutes).

  3. 3

    Remove chicken from the pan and place on a plate. Cover and set aside.

  4. 4

    Add onions to the pan and cook stirring often until onions start to caramelize.

  5. 5

    Add tomato paste and Maggi Sauce. Then pour in the Coca Cola and mix to combine.

  6. 6

    Pour the chicken stock scraping up the browned bits from the bottom of the pan with a wooden spoon.

  7. 7

    Return chicken to the pan and bring to a simmer.

  8. 8

    Cover the pan and cook for 45 minutes over medium heat turning the chicken halfway through cooking.

  9. 9

    Uncover the pan and adjust the seasonings to taste. Keep cooking until the Coca-Cola sauce is nicely thick and caramelized.

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