Arroz frito com ovo, receita fácil

20 min

Arroz frito com ovo, receita fácil

Receita simples e fácil de arroz frito com ovo ao estilo indiano. Receita indo-chinesa de arroz frito com ovo com fotos passo a passo. Ideal para quem mora sozinho.

20 min2 porções

Ingredientes

  • 1 rice cup basmati rice (160 ml approx)
  • 2 tablespoon vegetable oil
  • 5 cloves garlic, finely minced
  • 2 Eggs
  • a pinch of salt
  • a pinch of black pepper powder
  • 3 spring onions, finely chopped
  • 1/4 teaspoon white pepper powder
  • 1 teaspoon salt

Modo de preparo

  1. 1

    Wash and soak the basmati rice in water for 30 minutes. Drain the water. Add 1.5 cups of water to every cup of rice used. Cook in a pressure cooker, medium flame – for exactly 2 whistles. Switch off the flame and allow it to rest for 15 minutes. Cool the rice on plates. Set aside.

  2. 2

    Heat oil in a pan and add in the finely minced garlic.

  3. 3

    Take couple of eggs and break in a bowl. Add in a pinch of salt and pepper. Whisk with a fork to combine. Move the garlic to a side of the pan and add in the eggs and scramble for a minute. Keep sauteing the garlic on the other side of the pan.

  4. 4

    Once the eggs are soft scrambled, add in the rice, salt, pepper powder and spring onions. Toss well to coat.

  5. 5

    Easy egg fried rice is ready.

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