Panquecas saudáveis com iogurte grego

Ingredientes

• 250 g white whole wheat flour
• 3 eggs
• 1 cup milk
• 6 tbsp Greek yogurt
• 1 tsp baking soda ((UK: bicarbonate of soda))
• 1 tsp baking powder

Modo de preparo

1. 1

   Combine all the ingredients in a mixing bowl, and stir until the pancake batter is free of lumps.

2. 2

   Heat some oil in a frying pan or skillet on medium heat. Pour a ladle worth of pancake batter into the middle of the pan.

3. 3

   When the top of the pancake starts to slightly solidify, flip the pancake so it cooks on both sides. The pancake should have a light golden color on the surface.

4. 4

   Repeat the above step for all pancakes. Keep the pancakes warm covered with a tea towel or foil until you have cooked the whole batch.