Arroz jasmim na Instant Pot

4g proteína · 12 min · 252 kcal

Arroz jasmim na Instant Pot

Um passo a passo detalhado para preparar sempre um arroz jasmim macio, soltinho e perfeito na panela de pressão Instant Pot, tanto pelo método de uma panela dentro da outra quanto diretamente na panela principal.

12 min4 porções252 kcal

Ingredientes

  • 1 cup jasmine rice
  • 1 1/4 cup water
  • salt (to taste, optional)

Modo de preparo

  1. 1

    Rince, the rice 2-3 times until the water runs clear (removes extra starch), drain the remaining water.

  2. 2

    --- Main Pot Method: ---

  3. 3

    Add the rinsed rice, salt and water to the Instant Pot steel insert. Stir well.

  4. 4

    Close the Instant Pot with pressure valve to Sealing. Cook on High Pressure for 4 minutes.When the instant pot beeps, let the pressure release naturally.

  5. 5

    Open the lid, fluff the rice with a fork or ladle, and serve with your favorite side dish.

  6. 6

    --- Pot in Pot Method: ---

  7. 7

    Add the rinsed rice and water in a stainless steel bowl.

  8. 8

    Add 1 cup of water to the Instant Pot insert and place the rice bowl over the trivet in the Instant Pot.

  9. 9

    Close the Instant Pot with pressure valve to Sealing. Cook on High Pressure for 4 minutes.When the instant pot beeps, let the pressure release naturally.

  10. 10

    Open the lid, fluff the rice with a fork or ladle, and serve with your favorite curry.

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