Brócolis e batata-doce assados… quero, sim!

Brócolis e batata-doce assados formam o acompanhamento perfeito. Combinam muito bem com carnes grelhadas, assadas ou feitas no forno. Fácil, saudável e irresistível!
Ingredientes
- 3 small bunches of fresh broccoli
- 1 medium sweet potato
- 3 cloves garlic (minced)
- olive oil
- salt
Modo de preparo
- 1
Preheat oven to 450
- 2
Wash and dry broccoli and sweet potato thoroughly.
- 3
Cut florets from the stalk and set aside.
- 4
Cut sweet potato into even sized cubes.
- 5
Place broccoli and sweet potatoes into a large bowl and drizzles with olive oil. Just enough to lightly coat.
- 6
Toss to distribute the oil.
- 7
Place broccoli and sweet potatoes on a foil-lined baking sheet in a single layer.
- 8
Sprinkle with minced garlic and salt.
- 9
Baked for 12-14 minutes or until sweet potatoes are tender and broccoli is lightly browned on the tips.
- 10
Sprinkle with more salt if desired.
- 11
Serve immediately and enjoy.
Cozinhe pela receita original
Esta receita é de divascancook.com. No site estão as fotos, as notas e as dicas do autor — o melhor lugar para prepará-la.
Ver a receita em divascancook.com