Batatas na panela elétrica

Esta receita de batatas na panela elétrica deixa as batatas macias a ponto de serem cortadas com o garfo, fofinhas por dentro e cheias de sabor! Prepare-as com o óleo e os temperos de sua preferência.
Ingredientes
- 2 pounds red potatoes (can use baby potatoes as well)
- 2 Tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Modo de preparo
- 1
Clean potatoes well and dice into cubes about 1 inch in size. Make sure they are all about the same size so they cook evenly. If using baby potatoes just cut them in half.
- 2
Toss together cut potatoes with olive oil and seasonings and mix until the potatoes are very evenly coated.
- 3
Spread into the base of the slow cooker, cover and cook on high for 2-3 hours or low for 3-4 hours. Potatoes should be fork tender when done cooking.
- 4
Notes – season any way you like and follow the same recipe
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