Hambúrguer caseiro

Ingredientes

• 800 g minced beef
• 1 small onion
• 1/2 paprika
• 1 Tbsp bread crumbs
• 1 egg
• 1 Tbsp Dijon mustard
• 1 Tbsp Worcester sauce
• 1 Tsp Soy sauce
• Salt and pepper

Modo de preparo

1. 1

   Slice the onion and paprika in small cubes.

2. 2

   In a small bowl, swirl together the egg with the Dijon mustard, Worcester sauce, and soy sauce. Season with some salt and pepper.

3. 3

   In a big bowl, add the minced meat and mix with the onion, paprika, breadcrumbs, and egg mixture.

4. 4

   Form 4 beef patties using a burger press out of the mixture

5. 5

   place them on baking paper/ parchment paper until you grill them

6. 6

   grill them on both sides for around 4-5 minutes-turning them roughly every minute, and enjoy them with the brioche burger buns!