Coxinhas da asa picantes assadas

Ingredientes

• 8 chicken drums
• 6 tbsp of ketchup
• Salt to taste
• 1-2 tsp chilli flakes
• 1-2 tsp of cayenne
• 1/2 onion chopped
• 2 garlic cloves chopped
• A pinch of thyme
• 1/4 tsp of pimento (optional)
• A few drops of tabasco (optional)
• 5 tbsp Vegetable oil ((or a splash))

Modo de preparo

1. 1

   Preheat the oven at 400F/200C.

2. 2

   Add marinade ingredients to a bowl and mix until well combined. Reserve 1/4 of the marinade for basting later.

3. 3

   Next, add drumsticks to the marinade and mix until well combined. Option: If you have extra time then feel free to cover the drums with cling film in a bowl and leave them to marinate for 30 minutes in the fridge. This will intensify the flavors of the chicken.

4. 4

   Add marinated chicken drums to a greased oven tray and bake for 30 minutes. Flip drums over and baste with marinade every 5 minutes.