Café marocchino (receita italiana autêntica)

Ingredientes

• 1 heaped teaspoon chocolate spread or chocolate hazelnut spread
• 1 espresso coffee shot
• 1/3 cup milk of choice
• Cocoa or cacao powder

Modo de preparo

1. 1

   Take a spoonful of the chocolate spread and spread it along the inner surface of the glass using the back of the spoon (Make sure to use a clear small glass for an authentic Marocchino look)

2. 2

   Add the shot of espresso coffee into the glass

3. 3

   Heat the milk either over the stovetop or in the microwave in a small pitcherFroth the milk with a milk frother and pour over the espresso with a foamy layer on the top

4. 4

   Dust with cacao powder using a fine mesh sieve for the final touch and enjoy your Marocchino Coffee!