Sanduíche de jamón y queso

Ingredientes

• 8 slices Sandwich bread ((see recipe notes))
• 4 tablespoons butter
• 8 slices cheddar (or Gouda cheese (see recipe notes))
• 8 slices cooked ham (York ham (see recipe notes))
• 2 large tomato (thinly sliced.)
• 1 large red onion (thinly sliced)

Modo de preparo

1. 1

   --- 1. Cut the crust ---

2. 2

   Cook the ground meat: Cut the crust off the bread slices.

3. 3

   --- 2. Assemble sandwich ---

4. 4

   Season meat: Spread each slice of bread with butter on one side. Top that side with a slice of cheese.Top one slice with ham, tomato, and onion (optional). Put both halves together.

5. 5

   --- 3. Toast ---

6. 6

   Boil the eggs: In a sandwich press or frying pan, toast the bread by pressing until the bread browns and the cheese melts.

7. 7

   --- 4. Serving ---

8. 8

   Assemble: Cut the sandwiches into two triangles each (optional) and serve. See serving suggestions on the recipe.