Frango frito com ovo

20 min

Frango frito com ovo

Se gosta de frango e procura uma receita simples e rápida de preparar, esta é sem dúvida uma ótima opção! Tempere os bifes de frango com especiarias deliciosas, frite-os e sirva com ovos estrelados.

20 min2 porções

Ingredientes

  • 2 chicken breasts (about 500 grams (17 1/2 ounces))
  • Nutmeg (to taste)
  • 4 cloves of garlic
  • Pepper (to taste)
  • 1 tablespoon Worcestershire sauce
  • A drizzle of olive oil
  • 50 grams (1/4 cup) margarine
  • 2 eggs
  • Dried coriander leaves (to taste)
  • Vegetable oil for frying the eggs
  • Salt (to taste)

Modo de preparo

  1. 1

    Slice the chicken breasts horizontally into two even pieces and season with salt, pepper, nutmeg, Worcestershire sauce and unpeeled crushed garlic.

  2. 2

    Heat a frying pan with a drizzle of olive oil and margarine. When the margarine start melting, add the chicken steaks together with the marinade and fry them on both sides over medium-low heat until golden brown.

  3. 3

    Meanwhile, fry the eggs in a frying pan with vegetable oil. When the eggs are fried, place them in a dish with absorbent paper.

  4. 4

    Place the chicken steaks on a plate with the fried eggs on top. Sprinkle with dried coriander leaves and serve with fries.

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