Curry de ovo malai

55 min

Curry de ovo malai

Receita de curry de ovo malai | masala de ovo malai | curry anda malai

55 min4 porções

Ingredientes

  • 1 no onion (chopped roughly)
  • 1 no green chilli
  • 5 cloves garlic
  • 1 inch ginger
  • 2 tbsp butter
  • 1 tsp oil
  • 1/8 tsp turmeric powder
  • 1/8 tsp chilli powder
  • 1 tsp garam masala
  • 1/2 tsp cumin powder
  • 3/4 tsp pepper powder
  • 1 handful chopped coriander leaves
  • 1 cup mawa/khoya
  • 1/2 tsp salt
  • 1 cup water
  • 1/8 cup fresh cream
  • 3 large eggs (boiled and sliced to half)

Modo de preparo

  1. 1

    firstly, grind everything given under "to grind" section to a fine paste

  2. 2

    melt butter and add oil. When it gets heated up, add the paste prepared in step 1.

  3. 3

    cook the masala until brown. cook in low-medium heat stirring continuously.

  4. 4

    When the onion masala turns brown, add turmeric powder, chilli powder, cumin powder, garam masala, pepper powder and coriander leaves.

  5. 5

    Fry the mixture until oil leaves

  6. 6

    Add mawa/khoya to the pan, stir until it melts and combines together.

  7. 7

    add salt, mix once. further add water to thin the curry and let it come to a boil.

  8. 8

    When it is boiling, add fresh cream, mix and heat it again.

  9. 9

    place the boiled and sliced eggs into the curry

  10. 10

    gently pour the curry on top of the eggs, close and cook for 5 minutes.

  11. 11

    Open and transfer to the serving bowl. garnish with fresh cream and serve hot with roti.

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