Batata assada de micro-ondas com carne moída

Ingredientes

• 250 g of minced beef
• 1/2 chopped onion
• 1 crushed garlic clove
• 2-5 tbsp of tomato puree
• 1 tsp of vinegar
• 5 potatoes
• Salt to taste
• Pepper to taste
• Hard cheese (optional)
• A splash of sunflower oil

Modo de preparo

1. 1

   Heat a splash of sunflower oil in a pan. Add onion and crushed garlic clove to the heated oil and simmer until soft and golden-brown. Then, add minced beef with salt and pepper and cook until the beef is browned.

2. 2

   Add tomato puree to the cooked beef and stir. Add vinegar and stir. Cook on low heat for about 15 minutes.

3. 3

   Meanwhile, wash potatoes, add them to a large bowl and microwave for 7-8 minutes (or use the built-in microwave setting used to cook potatoes).

4. 4

   Once the potatoes are cooked, slice them through the center, add a pinch of salt, pepper and a knob of butter.

5. 5

   Once the minced beef sauce is cooked, stuff the microwave jacket potatoes with the sauce and top with grated cheese.