Milho na espiga na Instant Pot

Ingredientes

• 4 ears corn on the cob (, husks and silk removed)
• 1 cup (250ml) cold water
• Butter, salt, pepper, or your favorite seasonings or sauces

Modo de preparo

1. 1

   Pressure Cook Corn on the Cob: Pour 1 cup (250ml) cold water in Instant Pot. Place a trivet in the Instant Pot, then place 4 ears of corn on the cob on the trivet. With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position. Pressure Cook at High Pressure for 1 to 2 minutes, then immediately Quick Release. Open the lid carefully.

2. 2

   Serve: Serve immediately with butter, salt, pepper, or your favorite sauce & topping. Enjoy~