Salmão na air fryer

O salmão na air fryer fica macio e suculento todas as vezes! Esta receita combina com qualquer marinada ou mistura seca de temperos.
Ingredientes
- 4 salmon fillets
- 3 Tbsp maple syrup
- 4 tsp soy sauce
- 1 tsp minced garlic
- 1/8 teaspoon ground black pepper
Modo de preparo
- 1
Combine maple syrup, soy sauce, garlic, and black pepper. Put salmon fillets in a ziplock bag and pour marinade in the bag. Let marinate for 10-30 min. Instead of marinating the salmon you can also just season it with salt and pepper or use one of my seasoning ideas above.
- 2
Place salmon fillets in one layer in the Air Fryer basket, discard marinade.
- 3
Cook at 350 degrees F for 8-10 min for medium rare or for 10-12 min for well done depending on the thickness of your fillets. For medium rare aim for an internal temperature of 120-125 degrees F and for well done for 140 degrees F.
Cozinhe pela receita original
Esta receita é de platedcravings.com. No site estão as fotos, as notas e as dicas do autor — o melhor lugar para prepará-la.
Ver a receita em platedcravings.com