Arroz frito com alho e pimenta-do-reino fresca em grãos

20 min4 porções
Ingredientes
- 1 cups rice (cooked and cooled completely)
- 12 garlic cloves (finely chopped)
- 1 cup chopped green onion (plus more for garnish)
- 1- tablespoon fresh peppercorns
- 1- tablespoon dark soy sauce
- 1- teaspoon chili flakes
- Salt to taste
- Oil
Modo de preparo
- 1
In a wok, add oil and drop the garlic in cold oil. Fry it in medium heat. Once done, add green onion, fresh peppercorn and chili flakes. Stir for a minute or two. Add soy sauce, stir and add the cold cooked rice. Mix it nicely so that it coats every grain. Add salt as per taste. Fry for about 5 minutes, stirring occasionally. Check for salt and add any, if required.
- 2
Serve warm.
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