Como fazer o ovo pochê perfeito (2 métodos fáceis)

9 min

Como fazer o ovo pochê perfeito (2 métodos fáceis)
9 min2 porções

Ingredientes

  • 2 eggs
  • 2 slices of bread (I used ancient grains bread, slightly toasted)
  • 1 avocado (halved and thinly sliced)
  • 2 radishes (thinly sliced)
  • a handful of sprouts (kale, broccoli or alfalfa sprouts)
  • salt (pepper)
  • plastic wrap
  • hand whisk

Modo de preparo

  1. 1

    --- Method #1 ---

  2. 2

    Crack one egg into a small bowl.

  3. 3

    Heat water in a medium bowl over medium heat. When it starts to bubble, start to whisk the water in a circular motion until it forms a little funnel. Carefully drop the egg into the center of a funnel and cook for 3 minutes.*

  4. 4

    Using a slotted spoon, remove the egg from water and transfer into a bowl with cold water.

  5. 5

    --- Method #2 ---

  6. 6

    Line a small bowl with a plastic wrap. Crack the egg into the bowl and wrap the plastic around the egg.

  7. 7

    Heat water in a medium bowl over medium heat.

  8. 8

    When it starts to boil, carefully transfer the egg into a bowl and cook for 3 minutes.*

  9. 9

    Carefully pull the plastic, remove the egg from water and transfer into a bowl with cold water.

  10. 10

    --- To assemble a toast ---

  11. 11

    Place slices of avocado diagonally.

  12. 12

    Tuck radishes in between avocado.

  13. 13

    Top with a poached egg.

  14. 14

    Sprinkle with salt and pepper and garnish with sprouts.

  15. 15

    Serve immediately!

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