Ensalada de aguacate (salada de abacate)

Salada cubana de acompanhamento com 5 ingredientes, abacates frescos e vinagrete à base de limão.
3 min2 porções488 kcal
Ingredientes
- 2 Ripe medium avocados
- 1 bunch cilantro (coarsely chopped)
- 1 Small Red onion (sliced thinly)
- 3 garlic cloves (minced)
- 1 lime (juices)
- 2 tbsp olive oil
- 1/2 tbsp dried or fresh oregano
- Kosher Salt
- Coarse black pepper
- Feta Cheese (optional)
Modo de preparo
- 1
With skin on, cut the avocado in half lengthwise. Remove the pit then cut each half into quarters.
- 2
Place onions, garlic, olive oil, oregano, cilantro, salt and pepper in a mixing bowl and let the onions marinate 10-20 minutes.
- 3
Add the avocados and massage well in the vinaigrette
- 4
Taste and adjust as necessary before serving in mounds on individual plates.
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