Salada shirazi

Ingredientes

• 4 Roma tomatoes
• 1 English cucumber
• 1/2 cup finely chopped red onions (or yellow onions if you prefer)
• 3 tbsp EACH chopped fresh parsley, mint, and dill (Fresh cilantro can be used as well.)
• Salt and pepper (to taste)
• 1 tsp sumac (or more to taste (optional) - Alternatively, use lemon zest, lemon pepper, coriander, or za’atar.)
• 4 tbsp fresh lemon juice (OR lime juice can be used as a substitute and gives this salad a better tangy taste.)
• 3 tbsp extra virgin olive oil (You can also try avocado oil or another mild-flavored oil.)

Modo de preparo

1. 1

   Prep all the ingredients! Then, place the diced tomatoes, cucumbers, and onions into a large bowl.

2. 2

   Next, add the fresh herbs, and a good pinch of salt and pepper to the veggie mixture. Add sumac and then lime juice and EVOO, tossing everything together to combine. TIP: For a crunchier texture, only add lime juice and EVOO about 15 minutes before serving the salad.

3. 3

   If you have time, cover and chill this salad in the fridge for 30 minutes to 1 hour for the best flavor.