Costeletas de porco suculentas na air fryer

Estas costeletas de porco suculentas na air fryer levam um tempero defumado para churrasco e não são empanadas. Esta receita de costeletas de porco sem osso é fácil de preparar em 15 minutos!
Ingredientes
- 2 pounds boneless pork chops (4 chops, about 8 oz. each)
- 1 tablespoon avocado oil (or olive oil)
- 2-3 tablespoons bbq seasoning (homemade or store-bought)
Modo de preparo
- 1
Preheat the air fryer to 400°F (204°C). Meanwhile, use paper towels to pat the pork chops dry on all sides. Sprinkle bbq seasoning generously on all sides and use your fingers to rub the blend in.
- 2
Spray or brush the air fryer basket with a little oil, then carefully place the pork chops in the basket, leaving space between each piece.
- 3
Cook for 12-14 minutes, stopping halfway to use tongs to flip the pork chops over.
- 4
When the internal temperature of the pork chops reaches 145°F (63°C), remove them from the air fryer and set them aside to rest for at least 3 minutes before serving.
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