Alcachofras na Instant Pot
Alcachofras no vapor são rápidas e fáceis de preparar na Instant Pot! Perfeitas para servir como entrada ou acompanhamento, ficam prontas em menos de 30 minutos e exigem pouquíssimo preparo.
Ingredientes
- 3 medium sized artichokes
- Water
- 3 small lemon slices
- Lemon
- Butter
- Salt
Modo de preparo
- 1
Prepare the artichokes for cooking by removing the stem and slicing off the top. Use kitchen scissors to snip off the spikey tip of each leaf.
- 2
Place the steamer rack into the bottom of the instant pot and pour the required amount of water inside. Drop a few lemon slices into the water and place the artichokes, stem side down, onto the rack.
- 3
Replace the lid and seal it properly. Move the valve to the “sealing” position to prepare for pressure cooking. Cook on High Pressure for 10 minutes and quickly release the pressure when done.
- 4
Serve immediately with desired toppings.
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