Abacate amassado, brócolis grelhado e ovo cozido com gema mole

Café da manhã australiano não existe sem abacate amassado! Confira aqui a minha versão divertida!
Ingredientes
- 1 avocado
- 2 eggs
- 2 slices sourdough
- 2 tsp pistachio dukkah
- 2 slices bacon (fried)
- 1 wedge lemon
- 1 pinch salt
- 1 pich pepper
- 1 bunch stemmed broccoli
- 1 pinch maldon salt (optional)
Modo de preparo
- 1
--- Soft Boiled Eggs ---
- 2
Boil water in a medium saucepan. Add eggs gently into pan and set timer for 6.5 minutes. When cooked remove from water and place in ice cold water straight away *see tips*
- 3
--- Avo on Toast ---
- 4
Cut avocado in half and remove from skin. Place in bowl with a little lemon juice, salt & pepper. Roughly smash using a fork. You still want a few chunks so don't go too crazy
- 5
Rub stemmed broccoli in olive oil, salt and pepper and grill on bbq or grill pan for 3 - 4 mins.
- 6
Drizzle cut sourdough in oil and grill on bbq or grill pan until toasted.
- 7
--- Serving ---
- 8
Place smashed avo on top of grilled sourdough. Add eggs, broccoli & bacon on top of avo and spoon the dukkah over the top. Finish with some maldon salt and a squeeze of lemon and ENJOY!
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