Aspargos asiáticos na churrasqueira

Ingredientes

• 20 asparagus tips
• 1 tbsp red miso
• 2 tbsp rice vinegar
• 3 tbsp mirin
• 1 tbsp olive oil
• 1 tsp ginger (grated)
• 1 garlic clove (crushed)
• 1 lime (cut in wedges)
• 1 spring onion (cut at angle)
• chili flakes
• sesame seeds

Modo de preparo

1. 1

   Mix all marinade ingredients together and toss asparagus in it.

2. 2

   Cook asparagus on bbq or in grill pan for 3 - 4 mins, turning once. When cooked, toss in remaining dressing and brush all over.

3. 3

   Squeeze lime juice, sprinkle chili flakes and sesame seeds on top and sprinkle spring onions on top.

4. 4

   Serve and ENJOY!