Bifes grelhados marinados com alecrim

Este bife grelhado marinado com alecrim é minha receita preferida para a temporada de churrascos de verão! Fica suculento, macio e com o sabor do balsâmico doce e do alecrim fresco e aromático.
Ingredientes
- 2 pounds steak (thick at least 2 inches)
- 1/2 cup soya sauce
- 1/4 cup balsamic
- 3 tablespoons olive oil
- 2 sprigs fresh rosemary chopped
- 1/2 teaspoon oregano
- salt and pepper to taste* depending on the soya sauce
Modo de preparo
- 1
In a closed bag or bowl, mix together all ingredients (I used low sodium soya sauce so I add a little salt) except the steaks. Once ingredients are mixed well, add the steaks and turn to cover well with marinade.
- 2
Place bag in fridge and marinate 2-6 hours (turning a couple of times).
- 3
Pre-heat BBQ, Grill or Pan Grill, remove steaks from bag and place on hot grill, turn and cook until desired doneness. Let rest 5-10 minutes before slicing and serving. Enjoy!
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