Homus de limão e endro

Ingredientes

• 1 can chickpeas (drained and rinsed (15oz, 250g, 1 1/2 cups))
• 1/4 cup fresh lemon juice
• 1/2 teaspoon lemon zest (approximately half a lemon)
• 1/4 cup fresh dill (chopped)
• 3 tablespoons tahini
• 1/2 teaspoon salt (or more)
• 1/8 teaspoon pepper (or more)
• 2 tablespoons olive oil
• 2 to 3 tablespoons ice water (more if needed to reach desired consistency)

Modo de preparo

1. 1

   In a large food processor, add the chickpeas, lemon juice, lemon zest, dill, tahini, olive oil, salt, and pepper.

2. 2

   Blend for one minute or until mostly smooth.

3. 3

   Add the ice water a tablespoon at a time and blend until the desired creamy consistency is reached. Garnish with additional fresh dill, olive oil, and a couple of chickpeas if desired.