Roggen-Vollkornbrot mit Sonnenblumenkernen

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100g of Roggen-Vollkornbrot mit Sonnenblumenkernen contains 219 calories (kcal), 6.6g protein, 36g carbs and 3.6g fat.

Other

Negative

per 100 g
ProcessingProcessed
SaltSome salt 0.8 g
EnergyModerate calorie density 219 kcal

Positive

per 100 g
ProteinSource of protein 6.6 g
FibreHigh fibre 8.1 g
SugarLow sugar 1.2 g
Saturated fatLow saturated fat 0.3 g

Calculate by serving size

Quantity
Serving
219
kcal
6.6
protein
36.0
carbs
3.6
fat

Nutrition Facts per 100g

Protein 13% Carbs 71% Fat 16%
NutrientAmountLevel
Energy219 kcal
Fat3.6gmoderate
Saturated0.3glow
Carbs36g
Sugars1.2glow
Fibre8.1g
Protein6.6g
Salt0.8gmoderate

Common Questions

How many calories are in Roggen-Vollkornbrot mit Sonnenblumenkernen?
Roggen-Vollkornbrot mit Sonnenblumenkernen contains 219 kcal per 100g.
Is Roggen-Vollkornbrot mit Sonnenblumenkernen ultra-processed?
Roggen-Vollkornbrot mit Sonnenblumenkernen is NOVA group 3 (processed).

Ingredients

Wasser, ROGGENVOLLKORNMEHL*, ROGGENVOLLKORN - SCHROT", Sonnenblumenkerne*, ROGGEN KÖRNER*, Salz, Hefe.

Category

Other

Other Servings

100g 1 serving (100 g) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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