Bio-Schokolade

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100g of Bio-Schokolade contains 500 calories (kcal), 5.2g protein, 4g carbs and 51g fat.

Negative

per 100 g
Saturated fatHigh saturated fat 32 g
EnergyHigh calorie density 500 kcal
ProteinLow protein 5.2 g

Positive

per 100 g
SugarSugar-free 0.1 g
SaltLow salt 0.1 g

Calculate by serving size

Quantity
Serving
500
kcal
5.2
protein
4.0
carbs
51.0
fat

Nutrition Facts per 100g

Protein 4% Carbs 3% Fat 93%
NutrientAmountLevel
Energy500 kcal
Fat51ghigh
Saturated32ghigh
Carbs4g
Sugars0.1glow
Fibre?
Protein5.2g
Salt0.1glow

Common Questions

How many calories are in Bio-Schokolade?
Bio-Schokolade contains 500 kcal per 100g.

Ingredients

Kakaomasse Süßungsmittel: Erythrit* Kakaobutter*

Category