100g of Marzipanlebkuchen mit echtem Bienenhonig contains 399 calories (kcal), 4.9g protein, 61g carbs and 14g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 31 g
0522.545
Saturated fatHigh saturated fat 8.7 g
01.5510
EnergyModerate calorie density 399 kcal
0150400800
ProteinLow protein 4.9 g
0122039.9
Positive
per 100 gSaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
399
kcal
4.9
protein
61.0
carbs
14.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 63%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 399 kcal | |
| Fat | 14g | moderate |
| Saturated | 8.7g | high |
| Carbs | 61g | |
| Sugars | 31g | high |
| Fibre | ? | |
| Protein | 4.9g | |
| Salt | 0g | low |
Common Questions
How many calories are in Marzipanlebkuchen mit echtem Bienenhonig?
Marzipanlebkuchen mit echtem Bienenhonig contains 399 kcal per 100g.
Is Marzipanlebkuchen mit echtem Bienenhonig ultra-processed?
Marzipanlebkuchen mit echtem Bienenhonig is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Lebkuchenteig [29% Honig, _Roggenmehl_, _Weizenmehl_, Zucker, Eier, Gewürze (Zimt, Anis, Nelken, Koriander, Kardamom), Backtriebmittel: Ammoniumcarbonat], Schokoladenkuvertüre [Zucker, Kakaomasse, Kakaobutter, Emulgator: Lecithine (Soja), natürliches Vanillearoma], Marzipan (_Mandeln_, Zucker, Wasser), Johannisbeer-Fruchtfüllung (Johannisbeeren, Zucker, Geliermittel: Pektin, Säuerungsmittel: Citronensäure, Säureregulator: Natriumcitrate, Stabilisator: Calciumcitrate, Konservierungsstoff: Kaliumsorbat), Weiße Schokolade [Zucker, Kakaobutter, _Vollmilchpulver_, _Magermilchpulver_, Emulgator: Lecithine (_Soja_), natürliches Vanillearoma].
Allergens
Soya
As declared on the label — always check the packaging.
Category
Other Servings
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