Linda McCartney's Vegetarian Southern-Style Chicken Fillet Burgers x2 270g
270g
9020200028841 · opf
100g of Linda McCartney's Vegetarian Southern-Style Chicken Fillet Burgers x2 270g contains 204 calories (kcal), 15.6g protein, 10.6g carbs and 10.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 204 kcal
0150400800
Positive
per 100 gProteinHigh protein 15.6 g
06.110.220.4
FibreSource of fibre 3.2 g
03612
SugarSugar-free 0.1 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
Calculate by serving size
Quantity
Serving
204
kcal
15.6
protein
10.6
carbs
10.4
fat
Nutrition Facts per 100g
Protein 31%
Carbs 22%
Fat 47%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 204 kcal | |
| Fat | 10.4g | moderate |
| Saturated | 1g | low |
| Carbs | 10.6g | |
| Sugars | 0.1g | low |
| Fibre | 3.2g | |
| Protein | 15.6g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Linda McCartney's Vegetarian Southern-Style Chicken Fillet Burgers x2 270g?
Linda McCartney's Vegetarian Southern-Style Chicken Fillet Burgers x2 270g contains 204 kcal per 100g.
Is Linda McCartney's Vegetarian Southern-Style Chicken Fillet Burgers x2 270g ultra-processed?
Linda McCartney's Vegetarian Southern-Style Chicken Fillet Burgers x2 270g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Rehydrated Textured Soya and Wheat Protein (54%) (Water, Soya Protein, Wheat Gluten, Salt, Soya Bean Oil, Natural Flavouring), Water, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chickpea Flour, Maize Starch, Rice Flour, Stabiliser: Methyl Cellulose, Maize Flour, Soya Protein Concentrate, Wheat Starch, Black Pepper, Dextrose, Salt, Yeast Extract, Wheat Gluten, Onion Powder, Natural Flavouring, Fennel, Yeast, Garlic Powder, Paprika, Black Pepper Extract, Colour: Paprika Extract, Turmeric Extract, Thyme Extract
Category
Other Servings
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