100g of Tango Wafer Chocolate contains 500 calories (kcal), 5g protein, 70g carbs and 20g fat.
Negative
per 100 gSugarHigh sugar 25 g
0522.545
SaltHigh salt 250 g
00.31.53
EnergyHigh calorie density 500 kcal
0150400800
Saturated fatSome saturated fat 5 g
01.5510
ProteinLow protein 5 g
0152550
Calculate by serving size
Quantity
Serving
500
kcal
5.0
protein
70.0
carbs
20.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 58%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 500 kcal | |
| Fat | 20g | high |
| Saturated | 5g | moderate |
| Carbs | 70g | |
| Sugars | 25g | high |
| Fibre | ? | |
| Protein | 5g | |
| Salt | 250g | high |
Common Questions
How many calories are in Tango Wafer Chocolate?
Tango Wafer Chocolate contains 500 kcal per 100g.
Ingredients
Tepung Terigu, Gula, Minyak Nabati (Mengandung Antioksidan TBHQ), Lemak Reroti Nabat (Mengandung Antioksidan Askorbil Palmitat & Tokoferol), Kakao Bubuk (4.3%), Kalsium Karbonat Pengemulsi Lesitin Kedelai, Garam, Susu Skim Bubuk (0.3%) Pengembang. Pati Kentang, Pewama Alami Karamel Kelas IV, Ekstrak Malt, Susu Bubuk Full Cream (0.05%), Perisa Sintetik, Tepung Tolur, Perisa Alami, Kakao Massa (0.01%). Mengandung alergen, lihat daftar bahan yang dicetak tebal. Ingredients: Wheat Flour, Sugar, Vegetable Oil (Palm Oil - Contains Antioxidant TBHQ), Vegetable Shortening (Contains Antioxidant Ascorbyl Palmitate & Tocopherol), Cocoa Powder (4.3%), Calcium Carbonate, Soya Lecithin Emulsifier, Salt, Skim Milk Powder (0.3%), Leavening, Potato Starch, Natural Color (Caramel Class IV), Malt Extract, Full Cream Milk Powder (0.06%), Synthetic Flavor, Egg Powder, Natural Flavor, Cocoa Mass (0.01%). Contains allergen, see ingredients in bold.
Category
Other Servings
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