100g of Pho Ga contains 47 calories (kcal), 1.3g protein, 8g carbs and 0.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 3.3 g
00.31.53
SugarSome sugar 8 g
0522.545
ProteinLow protein 1.3 g
01.42.44.7
FibreLow fibre 0 g
03612
Positive
per 100 gSaturated fatLow saturated fat 0 g
01.5510
EnergyLow calorie density 47 kcal
0150400800
Calculate by serving size
Quantity
Serving
47
kcal
1.3
protein
8.0
carbs
0.9
fat
Nutrition Facts per 100g
Protein 11%
Carbs 71%
Fat 18%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 47 kcal | |
| Fat | 0.9g | low |
| Saturated | 0g | low |
| Carbs | 8g | |
| Sugars | 8g | moderate |
| Fibre | 0g | |
| Protein | 1.3g | |
| Salt | 3.3g | high |
Common Questions
How many calories are in Pho Ga?
Pho Ga contains 47 kcal per 100g.
Is Pho Ga ultra-processed?
Pho Ga is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Salt, sugar, spices (onion, garlic, star anise, cinnamon, cloves, ginger, black pepper), flavour enhancer: E621. [DE] Zutaten: Salz, Zucker, Gewürze (Zwiebeln, Knoblauch, Sternanis, Zimt, Nelken, Ingwer, schwarzer Pfeffer), Geschmacksverstärker: E621. [NL] Ingrediënten: zout, suiker, kruiden (ui, knoflook, steranijs, kaneel, kruidnagel, gember, zwarte pepper), smaakversterker: E621. [FR] Ingrédients: sel, sucre, épices (oignon, ail, anis étoilé, cannelle, girofles, gingembre, poivre noir), exhausteur de goût: E621. Net Contents / Netto Inh. / Contenu Net: 75 g (Makes / ergibt / goed voor/donne: 2 L) Direction: Add 1 cube to 500 ml boiling water and keep boiling for 2-3 minutes. Serve with 150g rice noodles. Serves 2. Zubereitung: Geben Sie 1 Würfel in 500 ml kochendes Wasser. 2-3 Minuten kochen. Servieren mit 150g Reisnudeln. Ergibt 2 Teller. Bereiding: Doe 1 blokje in 500 mi kokend water en laat 2-3 minuten koken. Serveren met 150g rijstvermicelli. 2 Porties. Préparation: Ajoutez 1 cube en 500 ml d'eau bouillante et faites bouillir 2-3 minutes.
Category
Other Servings
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