100g of Gyoza Mandu dorés aux fruits de mer et épices contains 152 calories (kcal), 6.9g protein, 25.2g carbs and 3.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.3 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 152 kcal
0150400800
Positive
per 100 gProteinSource of protein 6.9 g
04.67.615.2
FibreSource of fibre 3.1 g
03612
SugarLow sugar 1.5 g
0522.545
Calculate by serving size
Quantity
Serving
152
kcal
6.9
protein
25.2
carbs
3.3
fat
Nutrition Facts per 100g
Protein 17%
Carbs 64%
Fat 19%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 152 kcal | |
| Fat | 3.3g | moderate |
| Saturated | 3.3g | moderate |
| Carbs | 25.2g | |
| Sugars | 1.5g | low |
| Fibre | 3.1g | |
| Protein | 6.9g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Gyoza Mandu dorés aux fruits de mer et épices?
Gyoza Mandu dorés aux fruits de mer et épices contains 152 kcal per 100g.
Is Gyoza Mandu dorés aux fruits de mer et épices ultra-processed?
Gyoza Mandu dorés aux fruits de mer et épices is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farce : chou, crevette 7,9 % (CRUSTACÉS), calamar cuits cuisinés 7,9 % (MOLLUSQUES), SOJA 5%, ciboulette 5%, oignon 5%, carotte 5%, huile de tournesol, vermicelle (fécule de patate douce), sucre, sauce huître 1% (MOLLUSQUES), farine de tapioca, sauce SOJA eau, SOJA, blé (GLUTEN), sel, poudre de curcuma 0.5%, émulsifiant (sirop de fructose de tapioca, huile de SOJA, glycéride, lécithine), gingembre, poudre d'anis étoilée, poudre de noix de muscade, poudre de romarin, poudre de girofle, thym, poivre noir. SAUCE SPECIALE 2*10G: sauce SOJA 52% SOJA, eau, sel, blé (GLUTEN), eau, vinaigre, sucre, sel, huile de piment rouge.
Allergens
Crustaceans, Gluten, Molluscs
As declared on the label — always check the packaging.
Category
Other Servings
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