100g of Ansung tang myun noodle contains 423 calories (kcal), 8.2g protein, 66g carbs and 14g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 7 g
01.5510
SaltHigh salt 4.7 g
00.31.53
EnergyHigh calorie density 423 kcal
0150400800
ProteinLow protein 8.2 g
012.721.242.3
Positive
per 100 gSugarLow sugar 2.9 g
0522.545
Calculate by serving size
Quantity
Serving
423
kcal
8.2
protein
66.0
carbs
14.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 62%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 423 kcal | |
| Fat | 14g | moderate |
| Saturated | 7g | high |
| Carbs | 66g | |
| Sugars | 2.9g | low |
| Fibre | ? | |
| Protein | 8.2g | |
| Salt | 4.7g | high |
Common Questions
How many calories are in Ansung tang myun noodle?
Ansung tang myun noodle contains 423 kcal per 100g.
Is Ansung tang myun noodle ultra-processed?
Ansung tang myun noodle is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pasta: Wheat flour, palm oil, potato starch, salt, acidity regulator: E501, E339, E500, liquid tocopherol (antioxidant: E306, emulsifier: E322 (contains soy), seasoning (maltodextrin, garlic, extract, sweetener: E420), green tea extract (oligosaccharides, theacatechin, acid: E330), color: E101. Soup powder: Seasoning (hydrolyzed vegetable protein (soy, wheat), maltodextrin, salt, yeast extract, garlic, black pepper, mushroom, sugar), salt, sugar, spices (chili pepper, red pepper seed oil, garlic, black pepper), dried seaweed, flavor enhancers: E627, E631, dried chili pepper, caramel powder (maltodextrin, color: E150c).
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