Crème glacée à la vanille de Madagascar

by LA FERME D'AISSEY
1 l
8718531510494 · opf
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100g of Crème glacée à la vanille de Madagascar contains 241 calories (kcal), 4.7g protein, 23.5g carbs and 14.7g fat.

Dessert

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 7.7 g
SugarSome sugar 18.7 g
EnergyModerate calorie density 241 kcal
ProteinLow protein 4.7 g
FibreLow fibre 0.3 g

Positive

per 100 g
SaltLow salt 0.1 g

Calculate by serving size

Quantity
Serving
241
kcal
4.7
protein
23.5
carbs
14.7
fat

Nutrition Facts per 100g

Protein 8% Carbs 38% Fat 54%
NutrientAmountLevel
Energy241 kcal
Fat14.7gmoderate
Saturated7.7ghigh
Carbs23.5g
Sugars18.7gmoderate
Fibre0.3g
Protein4.7g
Salt0.1glow

Common Questions

How many calories are in Crème glacée à la vanille de Madagascar?
Crème glacée à la vanille de Madagascar contains 241 kcal per 100g.
Is Crème glacée à la vanille de Madagascar ultra-processed?
Crème glacée à la vanille de Madagascar is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

_LAIT_ entier, _CRÈME_, jaune d'_OEUF_, dextrose, sucre, sirop de glucose, poudre de _LAIT_ écrémé, vanille, épaississant (gomme de caroube), sel.

Allergens

Eggs, Milk
As declared on the label — always check the packaging.

Category

Dessert

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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